Pu Erh
Ingredients
Pu Erh - full-bodied and earthy Pu-Erh tea from Yunnan
Pu Erh is a Pu-Erh tea from Yunnan, China, the region known as the birthplace of this distinctive Chinese tea style. Through its specific processing, Pu-Erh develops a deep and characteristic flavour profile that clearly differs from green and classic black tea.
The flavour profile is earthy and sweet, with a full, rounded taste and the typical earthy nuances that make Pu-Erh so recognisable. Its gentle sweetness creates a pleasing balance and gives the tea a pleasant, lingering finish.
Pu-Erh belongs to the traditional Chinese dark teas and can develop different flavour nuances through processing and ageing. A distinctive tea from Yunnan for lovers of full-bodied, earthy and pronounced tea flavours.
Yunnan, China
Yunnan is one of China’s most important historic tea regions. Its mountainous landscape, humid climate, and centuries-old tea culture make the region especially renowned for Pu-Erh and ancient tea trees.
